Join The Tavern for a bountiful buffet brunch celebrating the richness of flavors from the Central Coast prepared by Executive Chef Kevin Malone. Brunch is held every Sunday in the Tavern from 10:00 a.m. – 2:00 pm.
Sunday Buffet Brunch
May 18 - Dec. 28, 2025
10 a.m. - 2 p.m.
Recurring weekly on Sunday
