Enjoy life one bite at a time! Led by Laurence Hauben, accomplished French chef and former executive director of the Santa Barbara Farmers Market Association, Market Forays offers highly acclaimed private and small group cooking classes and private chef services as well as team-building opportunities. Her playful, creative, hands-on approach to food is accessible to all levels of culinary knowledge and is sure to leave you inspired to prepare fabulous meals at home.
The American Riviera