Celebrate Easter with a festive prix fixe brunch set against a stunning coastal backdrop. This elevated dining experience begins with a family-style spread of house-made focaccia and seasonal accompaniments, followed by a choice of brunch favorites ranging from Eggs in Purgatory and a savory frittata to seafood-forward dishes like branzino and mafaldine alla scoglio, as well as hearty options like short rib hash and a classic breakfast sandwich.
Enhance the table with shareable sides like maple-glazed bacon and crispy fried potatoes, or indulge in a decadent pancake supplement with bananas foster, coconut, salted caramel, and chantilly. The experience concludes with an assortment of Italian-inspired desserts, including fruit tart, chocolate tart, and profiteroles.