1 - 5 of 5 Results

The American Riviera
Olio e Limone (“Oil and Lemon” in Italian) RistoranteInnovative Italian CuisineHusband-wife team Alberto and Elaine Morello rely on the integrity of ingredients and the quality of the preparation to offer Santa Barbara creative,…
The original “Santa Barbara Wine Country” restaurant, bouchon santa barbara searches for the freshest, most local ingredients available. The wine list features local treasures that complement the seasonal, ingredient-driven menu. A…