Scarlett Begonia always strives to have thoughtful food. Menus change weekly with an innovative fresh look at breakfast, lunch, and dinner, along with their famous weekend brunches, nightly specials, and happening happy hours.

Night Lizard Brewing Company is a family-owned Santa Barbara brewery located on lower State Street. We are committed to producing the highest quality craft beers using the freshest local ingredients while inspiring and educating the public on…

The restaurant is currently owned and managed by the original founders' grandson, Chad Stevens. Chad's continues the family tradition established by Chad's grandfather Sam. Enjoy family dining from a family run business.

The original “Santa Barbara Wine Country” restaurant, bouchon santa barbara searches for the freshest, most local ingredients available.  The wine list features local treasures that complement the seasonal, ingredient-driven…

BENCHMARK eatery is uniquely situated in the heart and soul of Santa Barbara’s business and cultural arts district. With a 360 degree bar and outdoor patio, Benchmark is fast becoming a gathering hub for all of downtown. It’s…

A local's favorite, opal restaurant and bar infuses an eclectic California cuisine with creative influences from around the World. Their chefs use the freshest of ingredients to create dishes inspired by the colorful multi-cultural heritage of…

Convivo is a Santa Barbara restaurant with an Italian soul. Chef-Owner Peter McNee's food is best described as ‘Nomad Italian’. It strays from the standard or traditional Italian, sourcing inspiration from many other cultures’…

Loquita serves authentic Spanish food including hot and cold tapas, wood-fire grilled seafood and meats, and seasonal paella. The Mediterranean climate and terroir of Santa Barbara County mirror that of Spain, making the translation of locally…

Satellite is a Farmer to Table/Farmer to Glass Restaurant & Natural Wine Shop, focused on ethical, environmentally beneficial agriculture and the freshest locally grown ingredients.  They provide an alall-dayar, lunch and dinner service as…

Toma Restaurant was the 2015 "Most Booked" restaurant in Santa Barbara on Open Table. The selection is determined by recent, verified OpenTable diner reviews within Santa Barbara. According to OpenTable, these awards are not random or…

Olio e Limone (“Oil and Lemon” in Italian) RistoranteInnovative Italian CuisineHusband-wife team Alberto and Elaine Morello rely on the integrity of ingredients and the quality of the preparation to offer Santa Barbara creative,…

THE LAMA STORY The idea for Lama Dog Taproom + Bottle Shop developed while the owner, an assistant winemaker at Carr Winery at the time, developed a love for craft beer during a grape harvest many years ago. Although the Lama Dog team loves wine,…

Helena Avenue Bakery is a homestyle artisan bakery and kitchen that brings together wholesome, homemade specialities using the highest quality ingredients found along the Central Coast.  We offer rustic, organic breads, handmade seasonal…

A shared dining experience featuring artisanal and seasonal ingredients celebrating the abundant bounty of the Central Coast.  OUR STORY The Lark, named for the sleek overnight Pullman train of the Southern Pacific Railroad that serviced Santa…

Lucky Penny, located in the heart of Santa Barbara’s Funk Zone, features innovative artisanal pizzas from a wood-burning oven, with locally sourced garden fresh salads, delicious hot & cold sandwiches, handmade sweet treats, beer, wine…

Re-opened to great anticipation in 2015, the new Farmer Boy Restaurant is a fresh take on a classic diner that has been a local favorite since 1958. Open for breakfast and lunch on Santa Barbara’s North Side, Farmer Boy offers a current…

Angel Oak is a modern steak and seafood restaurant showcasing the culinary talents of Chef Josh Kellim. The diverse menu includes classic steakhouse dishes under a certified Kobe and dry-aged beef program, as well as locally-sourced fare such as…

Santa Barbara's favorite family owned Mexican restaurant serving traditional handcrafted recipes from the finest ingredients.

The Hitching Post specializes in Red Oak-Fired Santa Maria Barbecue of perfectly grilled meats, seafood and local farmed vegetables. Visit the famous bar where locals and visitors enjoy conversation, local wines and our Hartley Ostini Hitching Post…

The Anchor Rose Restaurant & Lounge at the Santa Barbara Harbor is Santa Barbara's only waterfront rooftop restaurant and bar. Come enjoy lunch or dinner at the harbor, have one of their signature cocktails and experience some of Santa…

With a double-sided bar looking out over the harbor, and the spirited atmosphere of good times and great people, Brophy Bros. Santa Barbara doesn’t disappoint.   Genuine - Local - Causal. Since 1986

Set inside a 19th century citrus packing house on the grounds of the storied San Ysidro Ranch, the Stonehouse Restaurant, recently named the #1 Restaurant in Santa Barbara by OpenTable exudes the rustic romance of its historic setting. Whether…

Meet us at the Beach!  Put your toes in the sand or relax on our shaded deck while enjoying their casual beach fare.  Located just North of the Santa Barbara Harbor on Leadbetter Beach they serve Breakfast, Lunch & Dinner seven days a…

At its core, Reunion Kitchen + Drink was designed from end-to-end to be the ideal dining establishment for locals, visitors, families, and friends to gather and reconnect in Santa Barbara.  Located just steps from the sand at the historic…