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Business Category: Restaurants
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Marisella
Marisella is Chef Danny Grant’s coastal Italian concept, blending timeless hospitality with relaxed elegance. Rooted in Amalfi Coast traditions and inspired by California’s land and sea, the menu showcases handmade pastas, local seafood, and…
Bibi Ji
Bibi Ji is not your typical Indian joint. Bibi Ji of downtown Santa Barbara, is the latest of the collection of acclaimed restaruants, Babu Ji of NYC, Horn Please and Babu Ji of Melbourne, Australia and Dhaba of Kyneton, Australia who are all…
CAYA Restaurant
A warm Santa Barbara welcome and modern culinary adventure awaits. Inspired by the fresh coastal flavors of Santa Barbara, CAYA Restaurant welcomes everyone to “Come As You Are” for a modern culinary adventure paired with a mood as relaxed…
Bossie’s Kitchen
Bossie's Kitchen is located in the historic Live Oak Dairy building at the corner of Milpas and Canon Perdido just blocks away from the Santa Barbara Bowl, and owned by chef-wife team Lauren Herman and Christina Olufson. The chef's menus are…
Santa Barbara Public Market
The Santa Barbara Public Market offers a captivating array of artisanal culinary delights in a bright, LEED-certified space in the heart of downtown. This bustling food hall showcases the unparalleled bounty of California's Central Coast region,…
Los Agaves Restaurant – Milpas
Santa Barbara's favorite family owned Mexican restaurant serving traditional handcrafted recipes from the finest ingredients.
Helena Avenue Bakery
Helena Avenue Bakery is a homestyle artisan bakery and kitchen that brings together wholesome, homemade specialties using the highest quality ingredients found along the Central Coast. We offer rustic, organic breads, handmade seasonal pastries…
Lucky Penny
Lucky Penny, located in the heart of Santa Barbara’s Funk Zone, features innovative artisanal pizzas from a wood-burning oven, with locally sourced garden fresh salads, handmade sweet treats, beer, wine and the ever-popular Frosé. The…
Loquita Santa Barbara
Loquita serves authentic Spanish food including hot and cold tapas, wood-fire grilled seafood and meats, and seasonal paella. The Mediterranean climate and terroir of Santa Barbara County mirror that of Spain, making the translation of locally…
The Lark
The Lark, named for the sleek overnight Pullman train of the Southern Pacific Railroad that serviced Santa Barbara from 1910 -1968, is situated in the heart of the Funk Zone, a vibrant arts and entertainment district near the Waterfront in downtown…
Lulio
Lulio, the newest culinary destination at The Ritz-Carlton Bacara, offers a fresh take on Mediterranean-inspired cuisine, highlighting local produce and sustainable seafood. Named after the Latin and Greek words for “July,” Lulio…