Nestled inside the striking Rosewood Miramar Beach, a Forbes Five-Star hotel and resort, Caruso’s invites you on a culinary adventure through California’s central coast. The restaurant's seasonal farm-to-table menu, developed by the…

A warm Santa Barbara welcome and modern culinary adventure awaits. Inspired by the fresh coastal flavors of Santa Barbara, CAYA restaurant welcomes everyone to “Come As You Are” for a modern culinary adventure paired with a mood as…

The restaurant is currently owned and managed by the original founders' grandson, Chad Stevens. Chad's continues the family tradition established by Chad's grandfather Sam. Enjoy family dining from a family run business.

Where luxury meets leisure, Montecito is one of Santa Barbara’s most cherished communities. Sitting at its heart is the bustling Coast Village Road, which stretches for approximately one mile through the city’s downtown area. Lined with…

Convivo is a Santa Barbara restaurant with an Italian soul. Chef-Owner Peter McNee's food is best described as ‘Nomad Italian’. It strays from the standard or traditional Italian, sourcing inspiration from many other cultures’…

Drawing inspiration from Old World coastal Italian cuisine with a garnish of Middle Eastern influence, costa Kitchen & Bar is a celebration of worldly flair and California charm: light, clean and fresh menus, with fare strong in substance and…

The Crocodile Restaurant and Bar has just announced it’s new Menus and Decor. The Restaurant Decor is Modern Italian, also reflected in our new menus. Our new cuisine features authentic Italian Dishes adapted to incorporate the magnificent…